What's for Supper?

Monday, March 14, 2011

Well, I spent many hours in the kitchen this afternoon preparing our meal for tonight. Whew! I'm so tired! NOT! But, what we did have was quite yummy if I do say so myself.


I've become obsessed with the delicious whole wheat Pepperidge Farm Deli Flats that we've been using for sandwiches lately. A healthy option for sandwich bread.

I'm also LOVING the broccoli steamer bag I tried tonight. The broccoli was so good and all I did was pop the bag in the microwave for three minutes and topped it with a little butter when finished. So yummy, fresh, and very tender!

I know you are all jealous of my culinary skills in the kitchen after my husband worked hard to pay the bills! Ha! I also know that you probably cooked and baked an incredible home cooked meal. Please don't rub it in. Just enjoy your meal as I enjoyed mine!

Happy Monday!

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